The Smith Midtown Dinner Menu

June 17, 2018 | Author: Matt Duckor | Category: California Wine, Salad, Cuisine, Food & Wine, Foods


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tWE SUPPORT LOCAL, NATURAL, SUSTAINABLE & ORGANIC PRACTICES WHENEVER POSSIBLE DINNER RAW BAR ON THE H A LF SHELLl cotuit bay fanny bay Cape Cod, Mass. 2.5 Vancouver, B.C. 2.5 SH E L L FISHllllll the deluxe 60 scallop ceviche 13 jumbo shrimp 15 spicy calamari salad 13 lobster louie 17 oyster of the day M.P. little neck clams 1.5 the royale 115 BAR SNACKS hot potato chips blue cheese fondue beer battered string beans bacon wrapped apricots baked pretzel raw garden vegetables honey mustard basil aioli ranch spicy glaze MAIN COURSES 8 9 7 6 9 6 salmon baby portobello, shishito peppers, roasted shallots 23 MONDAY 20 15 HOUR PORK TUESDAY 21 pot of mussels* chicken pot pie chardonnay broth, Dijon, tarragon, fries cheddar chive biscuit top 19 19 17 FISH & CHIPS deviled eggs Dijon, cayenne vegetable bibimbap grilled shrimp WEDNESDAY 19 sushi rice, shiitake, spinach, pickled carrot, edamame, bean sprouts, sunny up egg STARTERS roasted tomato soup cheddar melt jalapeño grits, pilsner butter, green tomato salad 24 FRIED CHICKEN & POTATO WAFFLES THURSDAY 22 9 11 12 13 pork chop cider reduction, Mama’s old fashioned latkes, roasted apple green chile mash 21 ST. LOUIS STICKY RIBS artichoke flatbread Brooklyn style ricotta, olives, roasted sweet onions char broiled chicken trout milanese smashed potatoes, roasted garlic jus mustard crust, caramelized cauliflower, crisp capers, crème fraîche 19 21 FRIDAY M.P. LOBSTER ROLL SATURDAY 25 SPICY SHELLFISH STEW crispy fried calamari burrata roasted tomatoes, basil, sourdough panzanella roasted atlantic cod 11 9 13 10 Brussels sprouts, grilled bacon, vin cotto 23 27 moroccan meatballs baby arugula salad parmesan, lemon, fennel SUNDAY 15 BURGER & A BEER spiced yogurt, traditional gravy stout braised beef short ribs burger deluxe* brown sugar rubbed, Spanish potatoes, cherry pepper salad special sauce, cheddar, bacon, the works tuna tartare 15 jalapeño, black sesame mediterranean salad cucumbers, feta, red onions, chickpeas, olives, tomatoes, romaine, lemon dressing ssssss STEAKS served with fries or field greens* SIDES 5 23 25 27 29 jumbo shrimp cocktail fork & knife caesar salad spicy parmesan crouton 15 9 13 the smith bar steak ny strip bone in rib eye filet mignon jalapeño cheddar grits smashed local potatoes fries garlic spinach salted shishito peppers brussels sprouts spicy spanish potatoes mac + cheese BIG SALADS steak salad arugula, endive, red onions, goat cheese, tomato, balsamic C HOOSE A SAUC E Béarnaise, Green Peppercorn or Chimichurri 21 * substitute any side 2 PASTA whole wheat penne arugula, wild mushrooms, roasted garlic, parmesan ahi tuna salad mesclun greens, cherry tomatoes, French beans, black olives, roasted peppers 20 17 roasted chicken salad shrimp salad arugula, apples, walnuts, Brie, grilled onions avocado, fennel, oranges, grilled onions, frisée, watercress, basil vinaigrette 19 20 goat cheese ravioli spinach pesto, pine nuts 17 18 17 16 ricotta gnocchi truffle cream spaghetti & meatballs slow cooked tomato sauce Please alert your server of any food allergies, as not all ingredients are listed on the menu. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. orecchiette chicken sausage, broccoli, hot chiles 2 0 % G R AT U I T Y W I L L B E A D D E D T O PA R T I E S O F 8 O R M O R E T H E S M I T H E AST V I L L AG E 5 5 T H I R D AV E N U E T H E S M I T H M I DTOW N 9 5 6 S ECO N D AV E N U E t WINEs& SPIRITSsssssss MUDDLERS 12 the original old fashioned bourbon / orange / cherry / orange bitters LONG POURS 12 concord grape margarita Spanish galleon autumnal amber rum / amontillado sherry / orange / orgeat / cava rye / bitters / apple cider / cinnamon syrup silver tequila / concord grape syrup / verjus / lime DRAFT BEER 6.5 allagash white Portland, Maine angry apple sixpoint pilsner Brooklyn, New York vodka / fresh apple / jalapeño / apple liqueur / lemon heavyseas red sky at night saison Baltimore, Maryland ginger smash white rum / pineapple / ginger cucumber loco moscow mule the smith ale vodka / ginger beer / lime Brooklyn, New York silver tequila / cointreau / cucumber / lime / pinch of sea salt pink pussy cat stoudt’s oktoberfest Adamstown, Pennsylvania east village passion gin / grapefruit / pineapple / grenadine rum / passion fruit / fresh mint gran classico negroni smith bloody mary vodka / secret recipe southampton ipa Pleasantville, New York pomegranate caipirinha cachaça / pomegranate juice / lime gin / sweet vermouth / gran classico bitters Southampton, New York captain lawrence pumpkin ale sssss FANCY COCKTAILS 12 traveling brit don pedro gin / pernod / lime / fresh mint resposado tequila / carpano antica / oloroso sherry / spiced chocolate bitters BOURBON/WHISKEY SMALL BATCH ELIJAH CRAIG 12 YR KNOB CREEK BOURBON BOTTLED BEER budweiser USA bud light USA amstel light Holland heineken Holland duvel ale Belgium corsendonk abbey brown ale Belgium 10 12 WOODFORD RESERVE JEFFERSON’S 13 14 BASIL HAYDEN SM.BATCH 14 hungry teacher SINGLE BARREL EAGLE RARE ROCK HILL FARMS 6 6 7 7 8 8 7 bourbon / fresh mint / lime / lemon 13 13 FOUR ROSES 14 midtown manhattan bellini original sin cider USA rye whiskey / Vya / combier rouge / Jerry Thomas bitters / brandied cherry champagne / peach purée STRAIGHT BOURBON JIM BEAM WILD TURKEY 80 11 13 MAKER’S MARK BULLEIT 11 13 french 75 gin / lemon juice / champagne sssssssss HOUSEMADE SODA 6 agave lemonade fresh mint / agave syrup normandy sidecar dirty jane calvados / lemon / cointreau / baked apple bitters vodka / pickled tomato RYE OLD OVERHOLT 11 12 12 12 12 RI-1 16 grape soda MICHTER’S WILD TURKEY TEMPLETON BULLEIT HIGH WEST RENDEZVOUS 16 concord grape syrup / verjus / seltzer HIRSCH 20 YR CANADIAN 16 WHISTLE PIG cucumber ginger ale spiced pear soda 18 fresh ginger / muddled cucumber pear purée / wildflower honey / cinnamon WINE HOUSE WHITE riesling Influence Wines ‘10, Finger Lakes, New York grüner veltliner Grooner ‘10, Austria pinot grigio Cielo ‘10, Veneto, Italy sauvignon blanc chenin blanc Soho ‘10, Marlborough, New Zealand 9 10 10 11 9 9 9 8 12 23 25 25 27 23 23 23 21 30 44 48 48 52 44 44 44 39 56 BOTTLED WINE WHITE sauvignon gris Casa Marin ‘09, San Antonio Valley, Chile pigato Poggio dei Gorleri ‘10, Liguria, Italy chenin blanc Savennières, Domaine des Baumard ‘08, Loire Valley, France assyrtiko Gaia ‘10, Peloponnese, Greece arneis Cascina Chicco ‘10, Piemonte, Italy chardonnay Chablis “Les Serres” Oudin ‘07, Burgundy, France pinot gris “Curry Creek” Red Newt ’08, Finger Lakes, New York riesling Egon Mueller ‘10, Mosel-Saar-Ruwer, Germany viognier Mark Ryan ‘08, Washington State sémillon Keith Tulloch ‘09, Hunter Valley, Australia grenache blanc Francesco Sanchez ‘07, Priorat, Spain 47 53 garganega Pra Soave Classico ‘10, Veneto, Italy Chidaine Touraine ‘09, Loire Valley, France Bodegas Abanico ‘10, Terra Alta, Spain grenache blanc rousanne/marsanne Mas Carlot ‘10, Languedoc, France chardonnay Mandolin ‘09, Monterey, California 58 60 62 65 67 68 70 75 90 chardonnay “La Pommeraie” Benovia ‘08, Sonoma Coast, California 115 HOUSE ROSÉ merlot Channing Daughters ‘10, Bridgehampton, New York 9 23 44 ROSÉ syrah/grenache Nizas ‘10, Languedoc, France 54 HOUSE RED pinot noir rioja Les Chemins de Bassac ‘09, Languedoc, France 12 9 10 10 10 9 10 10 11 30 23 25 25 25 23 25 25 27 56 44 48 48 48 44 48 48 52 Cortijo III ‘10, Rioja, Spain Brigaldara ‘09, Veneto, Italy RED malbec Clos Siguier ‘08, Cahors, France 45 cabernet franc McGregor ‘08, Finger Lakes, New York 60 merlot Emmolo ‘08, Napa Valley, California 62 pinot noir McCall ‘07, Long Island, New York 70 grenache “Dido” Venus La Universal ‘08, Montsant, Spain 75 sangiovese Chianti Classico, Fontodi ‘07, Tuscany, Italy 80 syrah “Le Sol” Craggy Range ‘08, Hawkes Bay, New Zealand 86 tempranillo Baron de Ley Gran Reserva ‘01, Rioja, Spain 95 pinot noir Domaine Potel Savigny ‘07, Burgundy, France 116 cabernet sauvignon Ramey ‘07, Napa Valley, California 118 nebbiolo Cavallotto “Bricco Boschis” ‘05, Piemonte, Italy 142 bordeaux blend “Ciel du Cheval” Andrew Will ‘08, Red Mountain, Washington valpolicella graciano merlot malbec Finca Los Alijares ’09, Castilla y León, Spain Domaine de la Patience ‘09, Languedoc, France Santa Julia ‘10, Mendoza, Argentina Keesha ‘09, Lodi, California petite sirah cannonau Feudi Della Medusa ‘08, Sardegna, Italy Errazuriz Reserva ‘10, Aconcagua, Chile cabernet sauvignon 148 HOUSE BUBBLY cava Brut Cristalino NV, Penedès, Spain 10 SPARKLING Murgo Brut Rose ‘07, Sicily, Italy Wolffer Estate Blanc de Blanc ‘07, Long Island, New York Henri Billiot Brut Reserve, Reims, France 65 75 135
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